Daviess County Straight Bourbon Finished in Cabernet Sauvignon Cask - Daviess County Straight Bourbon Finished in Cabernet Sauvignon Cask is a combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in cabernet barrels for an unforgettable layer of complexity. Bottled at 48% ABV, 96 Proof.
Tasting Notes:
Nose: Honey, vanilla and caramel Palate: Smoothness from the barrel finish with hints of fruit and oak Finish: Long, warm finish with a hint of spice
